Our Gourmet Pastries
A Taste of French Elegance
Indulge your senses with our exquisite collection of French-inspired pastries.
Each pastry is a masterpiece, crafted with the utmost care and precision.
Whether you're craving a flaky croissant with your morning coffee, or indulging in a unique cruffin, a comforting nutella roll, or a moist slice of banana bread, our pastries are sure to satisfy your sweet tooth.
FRENCH CROISSANTS
Meticulously crafted with layers of dough and the best European butter. Its golden-brown exterior encases a tender, airy interior, offering a symphony of flavors that embody the essence of French patisserie.
CINAMON ROLLS
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Golden Brown and caramelized with turbinado raw sugar and lots of Cinnamon that will tangle in your mouth with a flaky and light croissant dough.
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Nutella NY Roll: A decadent delight featuring a soft, fluffy roll generously filled with the hazelnutty goodness of Nutella.
CRUFFINS
A unique hybrid of croissant and muffin, this delightful pastry is filled with a luscious fruity cream (peach, raspberry or wild berries). The flaky layers of the croissant combined with the soft texture of the muffin provide a truly indulgent experience.
Our pastries are distinguished by:
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High-Quality Ingredients: We source only the finest ingredients, such as imported butter, organic flour, and pure vanilla extract.
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Time-Honored Techniques: Our skilled pastry chefs employ traditional French techniques, ensuring that each pastry is perfectly crafted.
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Attention to Detail: From the intricate shaping of our croissants to the precise layering of our cruffins, every detail is meticulously attended to.
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Our pastries are bursting with flavor, from the flaky, buttery goodness of our croissants to the warm, cinnamon-spiced delight of our cinnamon rolls.​​
We're always adding new treats to our menu
